550 W. Hart Street, Buffalo, WY  82834 ∙ Telephone: (307) 684-5266

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The official BGC website

19th Hole Restaurant

DINNER MENU

Breakfast MenuLunch MenuDinner Menu

Steak Delmonico
  A 14 to 16 ounce rib eye smothered in grilled onions & mushrooms
$21.99
Club Steak
  A traditional 10 ounce sirloin steak with mushrooms
$14.99
Hamburger Steak - 1/2
  Bacon-wrapped chopped sirloin with grilled onions & mushrooms
$8.99
Hamburger Steak - Full
  Bacon-wrapped chopped sirloin with grilled onions & mushrooms
$10.99
Breaded Veal Cutlets - 1/2
  Served with white gravy
$10.99
Breaded Veal Cutlets - Full
  Served with white gravy
$14.99
Chicken Fried Steak - 1/2
  A specialty from Rick at IGA served with white gravy
$9.99
Chicken Fried Steak - Full
  A specialty from Rick at IGA served with white gravy
$13.99
Chicken Breast
  Plain, citrus, or lemon pepper
$10.99
Jumbo Shrimp
  Beer battered or butter flied
$17.99
Salmon
  Pan-fried lemon peppered or citrus
$14.99

All dinners served with soup or salad, and your choice of vegetable or potato, and a dinner roll.

Please let your server know if you have any special requests or dietary needs...we'll do our best.